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Abstract - Issue Sep 2020, 41 (5) Back
nstantaneous and historical temperature effects on a-pinene
Stomach
content and seasonal variation in diet composition of cobia, Rachycentron
canadum in the Dungun coast, Malaysia
T.A. Babatunde1,2,
S.M.N. Amin1,3*, F.Md. Yusoff1 and A. Arshad1
?
1Department of
Aquaculture, Faculty of Agriculture, Universiti Putra Malaysia, 43400 UPM
Serdang, Selangor, Malaysia
2Department of
Biology, Umaru Musa Yaradua University, Katsina, Nigeria
3FAO World
Fisheries University, Pukyong National University, Nam-gu, Busan 48547,
Republic of Korea
*Corresponding Author Email : smnabd@gmail.com
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Paper
received: 13.09.2019 ?????? ???????????????????????????????????????Revised
received: 21.01.2020 ???????????? ?????????????????????????????????????Accepted:
14.08.2020
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Abstract
Aim:
Analysis of food and feeding habit of cobia, R. canadum in Dungun
coat, Malaysia was carried out in this research in order to provide
information on their diet preference and feeding intensity of cobia in the area.
Methodology: Monthly samples were collected from licensed
commercial trawls in Dungun, Terengganu, Malaysia for food and feeding
studies.
Results:
Out of 231 cobias examined between April 2014 and May 2015, 111 contained
food in their stomach out of which 98 had at least one identifiable prey
item. Analysis of gut content analysis showed that bony fish was consumed by
cobia all the year round with Hilsa sp., Alepes sp. and Carangides
sp. being the most frequently encountered species. Bony fish was the dominant
group in the diet with percentage index of relative important (% IRI) value
of 72.27 %, while crustacean and mollusc contributed less with % IRI values
of 2.98 % and 24.75 % respectively. Higher stomach fullness index (SFI) was
recorded during April (2.88), June (2.06) and November (2.42) months, while
SFI was lower in May (0.67) and August (0.86). The percentage of empty
stomach (EC) was higher in October (80%), August (70%) and July (69%),
respectively, intermediate in the remaining months as values were about 50 %.
This stomach fullness index SFI and EC suggest moderate feeding intensity of
cobia in the waters of Dungun.
Interpretation: The dominance of squid by volume in
April and July in cobia indicates the influence of habitat on their food
preference, as seasonal availability of food items in the habitat may be a
dictating factor. Fish dominated in diets of cobia for most of the months
while crustaceans and molluscs can be regarded as occasional food. This study
demonstrates that cobia in Dungun, Malaysia predominantly consumed bony fishes
and squids.
Key words: Cobia, Dungun coast, Rachycentron canadum,
Stomach contents?
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