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Yield response of Limonium
sinuatum cultivars under salinity stress
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H. Akat1*,
O.A. Saracoglu2 and H.Cakar3? ??
1Muğla
Sıtkı Ko?man University, Ortaca Vocational School, Department of
Parks and Horticulture, 48600, Ortaca/Mugla, Turkey
2Ege University,
Bayindir Vocational School Department of Greenhouse, Bayindir/Izmir, 35840,
Turkey
3Ege University,
Bayindir Vocational School Department of Landscape and Ornamental Plants,
Bayindir/Izmir, 35840, Turkey
*Corresponding Author Email : hulya_akat@hotmail.com
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Abstract
Aim: This
research was carried out to determine the effects of different salinity
levels on plant growth, yield, quality and certain stress parameters during
cultivation of Limonium sinuatum 'Compindi White' and 'Compindi Deep
Blue' in a greenhouse. Further, the study also aimed to provide an insight
into future studies to reveal the magnitude of the effect of different
salinity levels on the commercial cultivation of these plants.
Methodology: This study was conducted during 2016-2017 in a
greenhouse in Mugla Sitki Kocman University, Turkey. Different concentrations
(control, 5, 10, and 20 dS m-1) of salinity source in the form of
NaCl were used. To examine the physiological characteristics of plants,
relative water content (RWC) of leaves was evaluated as stress parameter. The
tips of the leaves were examined for the following parameters: chlorophyll a
and b, total chlorophyll, carotenoid values, proline and lipid peroxidation.
Results: It was observed that increased salinity level
negatively affected the plant growth, yield, quality and some stress
parameters. Compared with the control, the marketable yield losses at 20 dS m-1
salinity level were 59.11% for L. sinuatum 'Compindi White', 72.43%
for L. sinuatum 'Compindi Deep Blue'. L. sinuatum showed higher
salt resistance than other ornamental plants.
Interpretation: The results of analysis of salinity
levels of 20 dSm-1 suggest that using saline-resistant plants as ornamental
plants in landscape designs rather than cut flowers would be more
appropriate.
Keywords: Limonium? sinuatum, Quality, Salinity, Salt stress,
Yield
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Copyright
? 2020 Triveni Enterprises. All rights reserved. No part of
the Journal can be reproduced in any form without prior
permission. Responsibility regarding the authenticity of the data, and
the acceptability of the conclusions enforced or derived, rest completely
with the author(s).
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