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Abstract
Aim: To
determine the energy efficiency of farmers, to find efficient and inefficient
ones and to identify the wasteful use of energy in sunflower production.
Moreover, the degrees of technical and scale efficiency of producers were
investigated.
Methodology: Data used in this study were collected using
face-to-face surveys from 113 sunflower farms in Aksaray in Central Anatolian
Region, one of the most important center of sunflower production in Turkey.
Data Envelopment Analysis approach was used to analyze the energy efficiency
of farmers.
Results: The average yield and energy consumption for
sunflower production was 2124.4 kg ha-1 and 13517.45 MJ ha-1,
respectively.? In addition, the results of DEA application showed that the
technical, pure technical and scale efficiencies of farmers were 0.82, 0.97
and 0.84, respectively.
Interpretation: Energy saving target ratio for sunflower
production was calculated as 4.18%, indicating that by following the
recommendations resulted from this study, about 564.54 MJ ha-1 of
total input energy could be saved while holding the constant level of
sunflower yield. Also, the highest contribution to total energy saving was
made by chemical fertilizers with 42.58% of total saving, followed by diesel
fuel (20.13%), machinery (19.33%) and chemicals (13.74%).
Keywords:
Data
envelopment analysis, Energy efficiency, Scale efficiency, Sunflower
production
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