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Agricultural crops
common in the Chorokhi and Mtkvari upstream according to the old Turkish
census books
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D. Sartania1,
D. Nikolaishvili1*, A. Ujmajuridze1 and M. Kvetanadze1
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1IvaneJavakhishvili
Tbilisi State University, Museum of TSU, Tbilisi, 0179, Georgia
2IvaneJavakhishvili
Tbilisi State University, Faculty of Exact and Natural Sciences, Department
of Geography, Tbilisi, 0179, Georgia
3IvaneJavakhishvili
Tbilisi State University,Shota Rustaveli Institute of Georgian Literature,
Tbilisi, 0179, Georgia
4IvaneJavakhishvili
Tbilisi State University, Faculty of Exact and Natural? Sciences, Department
of Geography, Tbilisi, 0179, Georgia
*Corresponding Author Email : dali.nkolaishvili@tsu.ge
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Abstract
Aim: The
main aim of the research was to give a retrospective picture of the
agricultural crops growing in the upper reaches of the Chorokhi and Mtkvari
Rivers based on Old Turkish registers.
Methodology: The present study is mainly based on the historical
sources ? the Old Turkish Census Books, drafted by Ottoman authorities, such
as: The Grand and Brief Books, which were translated in Georgian. These
documents are interesting as they incorporate interesting and valuable
information for different branch specialists: rich social-economic,
demographic, administrative, agricultural, paleographic, linguistic,
toponymic and family-and-heritage materials. They give a real picture and in
fact, describe the situation at the moment of censuses quite accurately. The
research was based on obtaining, systemization and listing various scientific
sources, identification of the objects. For this purpose, the published,
archive and fund materials were used.
Results: A retrospective picture of the branches of economy in
the study area became possible to create by considering the amount of taxes
to the agricultural crops and the growing areas of the crops. However, during
identification of the peculiarities of territorial distribution of
agricultural crops, analysis of other circumstances also played an important
role, in particular, the tax amount per household not only for agricultural
crops, but also for their production (mill, oilery), etc. The study
demonstrated that grain-growing was a leading branch in the study area and
the major agricultural crops were: wheat, barley, rye, panic grass, chick-pea,
lentil. They also grew walnut, different fruits and vine varieties. The two
latter cultures were quite commonly grown in Nahiyesis and villages, among
other things evidenced by high taxes and ?shira? (sweet juice) taxes. The
most commonly grown crop was wheat. This evidences that wheat was the main
agricultural crop, or used most of all in the people's food ration. They also
grew technical crops (lint, hemp and cotton) and paid taxes for processing
them.
Interpretation: The comparison of gained results with
modern agrobotanical and ethnological studies show that then-time traditional
structure of agriculture in the study area has not changed essentially and
has preserved the principal features of specialization. However, today,
besides wheat, other agricultural crops (nut, tea, etc.) are also used.
Keywords: Agricultural crops, Gurjistan Governorate, Old
Turkish Census books
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