Intervarietal
variations in various oxidative stress markers and
antioxidant
potential of finger millet (Eleusine coracana)
subjected
to drought stress
Arti
Bartwal1, Anjali Pande2, Priyadarshini Sharma2
and Sandeep Arora2*
1Department
of Biochemistry, Govind Ballabh Pant University of Agriculture and
Technology, Pantnagar-263 145, India
2Department of
Molecular Biology and Genetic Engineering, Govind Ballabh Pant University of
Agriculture and Technology, Pantnagar-263 145, India
*Corresponding
Author E-mail: plantstress@gmail.com
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Publication
Data
Paper received:
03 July 2014
Revised received:
01 December 2014
Accepted:
20 March 2015
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Abstract
Drought
is a major form of abiotic stress leading to lower crop productivity.
Experiment was carried out for selecting the most tolerant genotype among six
different genotypes of finger millet under drought stress. Seeds of six
finger millet genotypes were sown in pots and grown for 35 days. After this
period, drought was induced by withholding watering for stressed plants while
control plants were watered regularly for comparison. Among all six different
varieties of finger millet screened (PR202, PES400, PRM6107, VL283, VL328 and
VL149) under varying intensities of drought stress,PRM6107 and PR202 showed
highest stress tolerance by limiting excessive accumulation of reactive
oxygen species (ROS) through activation of ROS scavenging antioxidative
enzymes. A 200% increase in ascorbate content was recorded in PRM6107 and
PR202, while in other varieties limited increase in ascorbate content was
observed. Maximum decrease in chlorophyll content was observed in VL328 (83%)
while least drop was observed in VL149 (65%). Relative water content
indicated that PR202 was able to retain maximum water content under stress,
as it recorded least drop in relative water content (55%), contributing to
its better survival under stress. In conclusion finger millet genotypes
PRM6107 and PR202 possessed maximum drought tolerance potential and thus may
be used for allele mining of drought tolerant genes, which can further be
employed for the development of more drought stress tolerant staple crops
using biotechnological approach.
Key
words
Antioxidative
enzymes, Finger Millet, Oxidative stress, Reactive oxygen species,
Relative
water content
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