Evaluation
of acetylcholinesterase source from fish, Tor tambroides
for
detection of carbamate
Siti
Aqlima Ahmad1*,Mohd Khalizan Sabullah2, Nor Aripin
Shamaan3, Mohd Yunus Abd Shukor1, Hussain Jirangon1,
Ariff
Khalid4 and Mohd Arif Syed1
1Department of
Biochemistry, Faculty of Biotechnology and Biomolecular Sciences, Universiti
Putra Malaysia, UPM 43400 Serdang,
Selangor,
Malaysia.
2Faculty of
Science and Natural Resources, Universiti Malaysia Sabah, Jalan UMS, 88400
Kota Kinabalu, Sabah.
3Faculty of
Medicine and Health Sciences, Universiti Sains Islam Malaysia, 13th Floor,
Menara B, Persiaran MPAJ, Jalan Pandan Utama,
Pandan Indah,
55100 Kuala Lumpur, Malaysia.
4Faculty of Health
Sciences,? Universiti Kebangsaan Malaysia, Jalan Raja Muda Abdul Aziz, 50300
Kuala Lumpur, Malaysia
*Corresponding
Author E-mail: aqlima@upm.edu.my,
aqlimaahmad@gmail.com
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Publication
Data
Paper received:
10 February 2015
Revised received:
29 August 2015
Accepted:
06 October 2015
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Abstract
Acetylcholinesterase
(AChE) from the brain tissue of local freshwater fish, Tor tambroides
was isolated through affinity purification. Acetylthiocholine iodide (ATCi)
was preferable synthetic substrate to purified AChE with highest maximal
velocity (Vmax) and lowest biomolecular constant (Km)
at 113.60 Umg-1 and 0.0689 mM, respectively, with highest
catalytic efficiency ratio (Vmax/Km) of 1648.77. The
optimum pH was 7.5 with sodium phosphate buffer as medium, while optimal
temperature was in the range of 25 to 35 ?C. Bendiocarp, carbofuran,
carbaryl, methomyl and propoxur significantly lowered the AChE activity
greater than 50%, and the IC50 value was estimated at inhibitor concentration
of 0.0758, 0.0643, 0.0555, 0.0817 and 0.0538 ppm, respectively.
Key
words
Acetylcholinesterase,
Brain, Carbamate, Organophosphate, Tor tambroides
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